Cheese 🧀

[Swanjaxs]

Any better food? It goes with literally anything: Red Leicester and onion on toast with salted butter. Cheese is the food of gods, in my humble opinion.

 

[Jack2jack]

Any better food? It goes with literally anything: Red Leicester and onion on toast with salted butter. Cheese is the food of gods, in my humble opinion.

Cheesy fries/chips. Outstanding.

 

[Smurph]

Phew, thought it had been banned for a moment.

Started using Gouda for our burgers at home, delicious

 

[Londonlisa2001]

Phew, thought it had been banned for a moment.

Started using Gouda for our burgers at home, delicious

Gouda is a very underrated cheese.

Lovely in a sandwich with cucumber for a picnic.

Manchego is a stunning cheese. As is pecorino.

 

[exiledclaseboy]

There are very few things that can’t be improved by adding cheese (or adding more cheese if cheese is already involved).

 

[Smurph]

Gouda is a very underrated cheese.

Lovely in a sandwich with cucumber for a picnic.

Manchego is a stunning cheese. As is pecorino.

Definitely underrated. I can't believe I've only just started using it.

Sainsbury's does a lovely Wensleydale cheese with cranberries.

​

 

[Darran]

Laughing Cow on toast.

 

[Londonlisa2001]

Definitely underrated. I can't believe I've only just started using it.

Sainsbury's does a lovely Wensleydale cheese with cranberries.

​

I’m not a huge fan of the cheese with fruit. Apart from Wensleydale with cranberries which is lovely. It’s nice toasted as well btw.

Shout out as well to Caws Cenarth (particularly the one with chilli) and Perl Las and Perl Wen. And Snowdonia Cheese Co Black Bomber which is gorgeous.

 

[Smurph]

I’m not a huge fan of the cheese with fruit. Apart from Wensleydale with cranberries which is lovely. It’s nice toasted as well btw.

Shout out as well to Caws Cenarth (particularly the one with chilli) and Perl Las and Perl Wen. And Snowdonia Cheese Co Black Bomber which is gorgeous.

Haven't tried it toasted, I'll give it a bash and report back, thanks for the tip

 

[Cooperman]

It’s the one food type that I am not good with. I used to eat cheese when I was a kid but somehow got turned off it and wouldn’t touch it for years. I’m better now and will dabble, but don’t go out of my way. There is nothing else I won’t touch, including anything the Chinese or Japanese could push my way. Will keep going on this cheese journey, I’d like to be able to say that there is nothing I won’t eat.

#NotAllCheeseEatersEatAllCheese

 

[Jack2jack]

Laughing Cow on toast.

What about Dairylea cheese triangles. Bloody lovely.

 

[Swanjaxs]

Is there anything better at a wedding night shindig than the cheese wheel?

 

[Cooperman]

Definitely underrated. I can't believe I've only just started using it.

Sainsbury's does a lovely Wensleydale cheese with cranberries.

​

It was cheese with fruit that got me back eating cheese again. Cheese with onion is another one I will readily eat. I’m still a long way from a Stilton or a Roquefort.

 

[Darran]

What about Dairylea cheese triangles. Bloody lovely.

Spot on it’s lush.

 

[Jack2jack]

Blue Stilton anyone