• Due to a recent spam attack on the site we have switched user registration to require administrator approval. Please bear with us as this could take a few hours to approve new registrations (depending on availability) but all genuine registrations will be approved

Guilty pleasures

I couldn’t possibly comment. 👀
yes.png
 
Flour, salt, sugar butter and water. Yeast of course and seeds depending on what I’m making in the bread maker.
I made some bread rolls from scratch many years ago. We used them as cricket balls ☹️
 
And his missus is a massive right winger who wouldn’t piss on anyone in this thread if they were on fire. Nasty horrible piece of work.
I fundamentally disagree with that part of his personality but enjoy him on the radio
 
I fundamentally disagree with that part of his personality but enjoy him on the radio
I don’t know much about his political persuasions, or that of his wife. He’s not afraid to call things out in a sporting sense.
Anyway, when are we going for a curry in The Big Smoke? I want to go to that place you posted about on here.
 
I don’t know much about his political persuasions, or that of his wife. He’s not afraid to call things out in a sporting sense.
Anyway, when are we going for a curry in The Big Smoke? I want to go to that place you posted about on here.
Will pm you my number
 
For big bread eaters, check the ingredients of your loaf. If it lists more than half a dozen then it’s not good!
Couple of slices off a farmhouse small loaf toasted on the weekend does me for the week I don't eat any other bread
 
Back
Top