• Thank you very much | Diolch yn fawr

    All at JackArmy.net would like to thank everyone who has played a part on this site over the past 25 years whether that is through writing, contributing, moderating, posting or just visting and reading.

    Without any of you the work that has gone into the site would have been pointless and we will always be proud that we built, generated and managed a community that was such a big part of the Swansea City supporting life for so long.

    It has been a pleasure to bring to you the site for so long but the time is now right to turn the lights out for the last time but we do it both with a heavy heart and a sense of pride driven by the so many messages received since we announced the closure.

    The site will remain here for a period until we archive and mothball it for the last time later this summer but all aspects are in a read only format.

    Thank you though for all the memories

    Phil Sumbler
    Owner, jackarmy.net

Beer O'clock

  • Thread starter Thread starter Squarebear
  • Start date Start date
  • Replies Replies: Replies 54
  • Views Views: Views 5,948
Michelin starred chef on how to cook sausages.

https://www.walesonline.co.uk/whats-on/food-drink-news/michelin-starred-chef-reveals-how-23565474?int_source=amp_continue_reading&int_medium=amp&int_campaign=continue_reading_button#amp-readmore-target
 
On a day like today.. there is only one way to kick it off


beer-4904139_0b2a7_hd.jpeg


Bewtiful.
 
DJack said:
Ych y fi. :shock:

The much maligned shandy had somewhat of a revival a few years ago, I've always been a fan in the warmer weather, low alcohol and sweet but not overly sweet compared to some of these mutant cider-sugar beverages knocking about.
 
It's always nice to chill out with something light like a 3.8% to ease into the weekend. I've been there, trying to maintain that balance between having a good time and still making sense when my better half gets home, lol. So I'm a bit more of a wine guy myself lately, but you can never go wrong with a cold one. Last week I managed to grab some pretty awesome wines from this place I found when I was looking for vape products online. Yeah, I know, bit of a weird mix, but it's like a treasure trove. They got some really smooth reds that go down like a dream. Might be worth checking out if you fancy switching it up every now and then.
 
jeniferden said:
It's always nice to chill out with something light like a 3.8% to ease into the weekend. I've been there, trying to maintain that balance between having a good time and still making sense when my better half gets home, lol. So I'm a bit more of a wine guy myself lately, but you can never go wrong with a cold one. Last week I managed to grab some pretty awesome wines from this place I found when I was looking for vape products online. Yeah, I know, bit of a weird mix, but it's like a treasure trove. They got some really smooth reds that go down like a dream. Might be worth checking out if you fancy switching it up every now and then.

Feck off.
 
I use Perfect Draft [Beer Hawk] for 6ltr kegs, but not bought any for a while, but saw that they've got kegs of Camden Pale Ale in stock so I ordered a keg, its chilling in my fridge ready to try this weekend, looking forward to sampling it as well, I did buy a keg of Adnams Ghost Ship with it as well to keep the Camden's company :lol:
 

Members online

Back
Top